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Learn how to cook “Sheqerpare”, one of the most Delicious and Unique Albanian Dessert. Visit our Cooking Class in Tirana and learn more about Albanian Food and Traditional Welcome.

Simple Steeps for preparing this Simple Albanian Desserts:
1. Pre warm the oven at 180 degrees C.
2. Prepare the Syrup through boiling the water and sugar with the lemon slice, prevented the juice turning sugary.
3. In another pot mix the melted butter, 1 tbs of sugar and all the eggs.
4. Start adding flour. Around 13 tbs are needed.
5. When the mass is all uniform divide in 9 round cookies.
6. Place a walnuts in the middle of the cookies.
7. Bake in oven for 20 minutes at 180 degrees C.
8. After removing it from the stove, pour the warm syrup and let it sit for more than 15 minutes.

Bon Appetite !

Albanian Dessert
OriginAll Albania
Course Dessert


For 9 Cookies of “Sheqerpare” you will need

  • 250 g of melted Butter
  • 1 full egg
  • 2 egg yolks 
  • 1 tbs of Sugar 
  • 10 g of Dessert Baking Soda 
  • some walnuts 

For the Syrup  you will need 

  • 2.5 Water Glasses full of sugar
  • 3 Glass of water  
  • 1 Slice of fresh Lemon

Proceed Booking