Oshmari ( a dish with the base of cornflour) is a very simple, hearty breakfast dish that reminds the old winter weekends. Super simple and perfect for families. It is a good, healthy way to start the day. The Ingredients 2 tablespoons of butter 50 grams of minced white cheese 500 milliliters of milk 250 […]
The Preparations for Shampite of Kosovo A good foundation is always a guarantee for success, so let’s start with the base part, the pastry. In a bowl add 6 egg yolks and 6tbsp of sugar and give it a good, old manual mix or pass it on an electric mixer. After the mixing, in the […]
Qifqi or vegan rice balls are a traditional dish we only find in the region of Gjirokastra, in the deep south of Albania. The city of Gjirokastra is one of the most remarkable cities in Albania. It is characterized by splendid stone architecture, part of the UNESCO World Heritage and Fortress-style buildings. On the other […]
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